Commercial Soft Serve Ice Cream Machine, High Output 4-8KG/h, 450W/750W, Countertop with LED Display, Ideal for Restaurants and Ice Cream Shops

Discover the ultimate solution for creating delicious soft ice cream with this professional tabletop soft ice cream machine. Designed for both commercial and home use, it boasts an impressive hourly output of 4-8KG (80-100 servings of 80 grams each), ensuring you can meet high demand effortlessly. This machine rapidly cools to -18°C within just 5 minutes, allowing continuous production throughout the day. Constructed with a durable stainless steel body and a food-grade tank, it guarantees long-lasting performance while prioritizing your health. Featuring a user-friendly touch screen, you can easily adjust the temperature and consistency with just one touch, maintaining perfect freshness (78% freshness guaranteed). The built-in cleaning program makes maintenance a breeze, effectively removing any residue from the ice barrel. An expansion pump elevates the air mixing rate by 40%, enhancing the richness and creaminess of your ice cream. Technical specifications include: Model: ZB-BQL28/ZB-BQL68, Rated power: 450W/750W, Hopper capacity: 2.5L/3.5L, Freezing cylinder capacity: 1L/1.2L, Output: 4-5L/H, 4.5-8L/H, and dimensions of 20 x 40 x 51 CM or 20 x 50 x 59 CM, with a net weight of 20KG or 28KG. Each unit comes complete with one ice cream machine. Please note that the bowl material does not feature pre-cooling or fresh-keeping functions. Should you have any inquiries upon receiving your product, feel free to reach out for timely assistance. Enjoy your ice cream-making experience!

• Rapid cooling capability: This ice cream machine features a high-performance compressor that allows for fast refrigeration. The initial freeze takes just 10 minutes, while subsequent rounds can be completed in as little as 2 to 3 minutes. Operating efficiently within a temperature range of 5-32°C ensures that you maintain a seamless supply of delicious ice cream.
• High production efficiency: Designed for commercial use, the ice cream machine boasts a generous 2.5-liter mixing bowl and a 1-liter freezing chamber, yielding an impressive output of 4-5 kg per hour (around 80-100 portions of 80 grams). With innovative double inflation technology, it enhances the expansion of ingredients by 40%, ensuring a creamier texture while reducing ingredient waste by 20%.
• User-friendly intelligent controls: The ice cream maker is fitted with an intuitive LCD control panel designed for convenience. It includes features for automatic pre-cooling, defrosting, cleaning with a single button, and timer settings. This setup allows you to monitor production time and remaining quantities easily, with a defrosting function that quickly brings ice cream to an ideal serving temperature.
• Compact commercial design: Ideal for limited spaces, this tabletop soft ice cream machine is made from food-grade stainless steel, ensuring durability, rust-resistance, and easy maintenance. Its compact size makes it perfect for snack bars, dessert shops, food trucks, and start-up businesses, allowing them to serve high-quality ice cream without taking up too much room.
• Versatile usage: This ice cream machine offers the ability to create soft serve and various dessert flavors, making different ice cream treats such as cones, waffles, and cakes. It is perfect for ice cream parlors, events, cafes, and bars, catering to diverse customer tastes and preferences while delivering delicious and satisfying desserts.